The story behind Belgian fries
What you need to know
Near Grand-Place and Manneken Pis, this museum follows the potato from the Andes into Belgian fry-shop culture.
- The museum has over 1,600 exhibits, interactive games and films; the included audio guide offers 11 languages and the finale explains double frying.
- Live bookable from-price is EUR 14.00.
- For rainy days, food culture and families; live adult price starts at EUR 14.00. Check audio language, tasting inclusion, allergens and closing time.
Hokimi field note: hear the double-frying explanation before tasting the final cone.
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Why it may be useful
The story behind Belgian fries
For users who want less searching and clearer information in English, Dutch or Chinese. Restaurants.
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